Sunday Carvery Menu

Served Sundays 12.00–15.00 in the Kitchen Cafe

Available from 21 September 2025

Enjoy a delicious lunch featuring quality, fresh and local produce which in most cases, has travelled less than 10 miles from field to plate. Choose from Yorkshire Highlander beef, pork loin, and homemade mushroom pie.
 

Main Courses

Standard - 2 slices of meat and all the sides £13.95

Small - 1 slice of meat, 1 choice of potato and 2 sides £9.50

Roast beef, served with homemade Yorkshire pudding and creamed horseradish.

Roast pork loin, served with apricot & thyme stuffing and apple sauce and homemade Yorkshire pudding.

Homemade wild mushroom, parsley & garlic pie (vegan), served with homemade Yorkshire pudding (vegetarian) and meat free gravy. Someaccompaniments are vegetarian, please ask for details.

 

Carvery Sandwich £10.95

Choose either beef or pork. Served on a large bread roll with roast potatoes and gravy.

 

Sides 

Garlic and thyme roast potatoes (vegan)

Mashed potatoes (vegetarian)

Roasted carrots (vegan)

Honey glazed parsnips (vegetarian)

“Ey up Yorkshire” cheddar cauliflower cheese (vegetarian)

Seasonal greens (vegan)