We are looking for an exceptional candidate to lead and motivate the Catering and Hospitality team in the delivery of all food and drink related activity across the multi-outlet operation over the next 6 months. All delivering consistent, excellent standards in offer and service. Ensuring a pro-active approach to the business, you will be responsible for managing the department budgets whilst also being responsible for recruitment, training, supplier liaison & overseeing the YSP Food Safety Management Plan.