About YSP Patrons and Friends: Spring Menu Preview at The Weston

Say goodbye to the winter blues and celebrate the coming of spring at The Weston with an exclusive menu preview evening for YSP Patrons and Friends.

Be the first to sample the spring menu, which uses locally sourced seasonal ingredients to create varied dishes showcasing the best Yorkshire has to offer, thoughtfully developed by our Head chef Richard Hartley and his team.

Prior booking is essential. To make a reservation please email weston-restaurant@ysp.org.uk or call 01924 930004, quoting your name, membership number, contact details and booking time. A member of the Weston team will be in touch to confirm your reservation details and booking times. Tables are available to book between 17.30–20.30.

We require a £10.00 per person deposit to secure the booking and all reservations need to be made by the named YSP Friend or Patron.

Early booking is recommended to avoid disappointment.

Please note: This event is available exclusively to YSP Patrons and Friends. Bookings can be made from 10.00 on Monday 22 January.

Dates and Times

  • Book via email